My Secret Kitchen : Products : Chilli Chocolate Fondue

CHILLI CHOCOLATE FONDUE

It's divine and it's mine! A centuries-old flavour mixed in Central America: the sultry heat of chillies with the dark delights of chocolate.

Gently warm the open jar in the microwave and take it straight to the table. How about making a party centrepiece with the jars stacked high or serve individually to your guests together with a sparkler.

Among many other things, you can use our Chilli
Chocolate Fondue to:

• Dip anything and everything in, including fruit, shortbread
biscotti, wafer straws, ice cream lollies and
Ultimate Chocolate Brownies
• Spread on croissants, bagels and brioche
• Pour over tortes, cakes or ice cream
• Add to hot milk for a spicy hot chocolate
• Stir into chilli con carne to give it a more
authentic taste

280g jar

£7.99

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Product information

Ingredients: Dark Chocolate (29%), Water, Butter, Sugar, Glucose, Cocoa Powder, Dried Red Chillies, Preservative: Potassium Sorbate (required due to the sensitive nature of the ingredients). Dark Chocolate contains minimum 55% cocoa solids. Storage: Store in a cool place away from direct sunlight. Once opened, refrigerate and consume within four weeks. Nutrition (per 100g): Protein 5.13g, Fat 23.7g, Total carbohydrate 46.8g, Energy 421g.

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