Pickle-up your puddings and enjoy a profusion of other sweet and savoury uses. It’s gorgeous with goat’s cheese and great with Greek yogurt!

You can use this product in a wide variety of ways, including:

• Serve with cheeses – it's especially good with
• goats cheese wrapped in prosciutto
• Add brandy and serve over waffles with
  extra thick double cream
• Use as an alternative filling for your mince pies
• Make one large pie by rolling out a large
  circle of pastry, put the pudding pickle in the
  middle, pull in the edges and bake until
  golden brown
• Serve with Greek yogurt or
  bake with ricotta

300g jar

£6.49

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